Vilgain Organic Nut Butter Cups - Hazelnut Butter
Chocolate cupcake with nut butter filling
Experience an explosion of cocoa flavour and creamy nut butter inside with the tropical sweetness of coconut sugar. Gluten‑free, lactose‑free, no low‑quality oils and no nonsense. 100% vegan, 100% organic.
We didn't skimp on the nut butter
We make our own nut butter from dry‑roasted nuts, which we use as the delicious filling in our chocolate cups. Rich in beneficial unsaturated fats, the nut filling makes up one third of the Vilgain Organic Nut Butter Cups.
Vegan chocolate with 52% cocoa solids
Our Nut Butter Cups are suitable for everyone, as we have made the most crucial ingredient - chocolate - vegan and of premium quality. A generous serving of 52% chocolate will tantalise your taste buds while replenishing your body with essential minerals and antioxidants.